Cuisinart stick blender hollandaise12/22/2023 ![]() Serve immediately or transfer hollandaise to a double boiler to keep warm for serving. If overall consistency is too thick, blend in some hot water, 1 tablespoon at a time, until desired consistency is achieved.ĥ. Use a long, skinny spatula to stir, as some yolk may have accumulated in the well by the blade. Once all the butter has been added, check hollandaise for consistency. When adding the butter, be careful not to add the white milk solids that will be left on the bottom of the pan. Very slowly drizzle the hot butter through the opening while using a measuring cup or dish towel to shield the opening to prevent any splatter. With the blender still running on Low, carefully remove the pour lid from the cover. About a minute before adding the butter, run the unit on Low for about 30 seconds to combine. While the butter is melting, put the remaining ingredients into the blender jar. Put the butter into a saucepan set over low heat until butter is melted and reaches a slight simmer.
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